Details: There was a time, and it was not too long ago, that there was no Dragon Pearl Jasmine. Now the world is a better place. These are hand rolled by ladies in Fuan in northern Fujian Province. When Mike met the lady that originated this lovely tea, he thanked her on behalf of all tea drinkers.
Dry Leaves: Small rolled "pearls" of faded green and white leaves. They are very pretty.
Liquor: A light and clear liquor that is tinged a pale yellow.
Aroma: There is no question here: Jasmine and more jasmine!
Caffeine Level: caffeinated
Body: This is a medium bodied tea.
Flavours: What a wonderful tea! We looked long and hard to find a tea that is both sweet and very floral. Please enjoy it as is, there is no need to alter it all.
Brewing Time: 3 minutes
Brewing Temp: 175º
Tin: 20 Silk Tea Sachets Service Bag: 50 Tea Sachets
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Enjoy Caramel Lattes at home, with or with a shot of coffee. Buttery, rich and goo-ey, like soft caramel chews or those warm slithery sauces you pour over a steamed pudding.
1L bottle